Classic Chicken Fricassee Recipe

Recipe By The Spruce Eats

In this dish, the chicken is first browned, then stewed with new potatoes, asparagus, and lots of fresh dill. You can also make this fricassee recipe with fresh tarragon or basil, or a mix of fresh herbs. It's an easy and delicious one-pot meal that combines old-fashioned goodness with updated flavorful ingredients. One thing is for sure though, it will never let you down.

4.4
23 Rating - Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook

ingredients serves

4
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Ingredients For Classic Chicken Fricassee Recipe

Nutrition
value
357
calories per serving
8 g Fat24 g Protein47 g Carbs9 g FiberOther

Current Totals

  • 8 g Fat
  • 24 g Protein
  • 47 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    47 g
  • Protein
    24 g
  • Fiber
    9 g

Fats

  • Fat
    8 g

Vitamins & Minerals

  • Calcium
    196 mg
  • Iron
    5 mg
  • Vitamin A
    40 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    9 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    90 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    87 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    116 mg
  • Manganese
    1 mg
  • Phosphorus
    281 mg
  • Selenium
    18 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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