This recipe unites two east coast favorites: white clam pizza from new haven and the spicy fra diavolo sauce made famous in new york. Jarred calabrian peppers heat it up and two-ingredient pizza dough makes it easy.
4 ounce Fresh mozzarella, patted dry and torn into bite size pieces
2 tablespoon Grated Parmesan Cheese
Nutrition value
138
calories per serving
7 g Fat5 g Protein12 g Carbs< 1 g FiberOther
Current Totals
7 g Fat
5 g Protein
12 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
12 g
Protein
5 g
Fiber
1 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
123 mg
Iron
1 mg
Vitamin A
29 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
31 mg
Manganese
1 mg
Phosphorus
77 mg
Selenium
10 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment