Citrusy Avocado Crab Salad Recipe

Ingredients For Citrusy Avocado Crab Salad Recipe

• 1 cup Sour cream
• 0.25 cup Thawed orange juice concentrate
• 2 tablespoon Milk
• 8 cup Torn salad greens
• 1 pound Frozen crabmeat, thawed, flaked and cartilage remove or 2 1/2 cups flaked imitation crabmeat
• 2 Ripe avocados, peeled and sliced
• 1 Medium grapefruit, peeled and sectioned
• 1 Medium navel orange, peeled and sectioned
• 1 can Sliced pineapple, drained and halved
• 3 Hard boiled large eggs, sliced
• 0.25 cup Sliced almonds, toasted