Make easy pan-fried carne asada using flank steak marinated for up to 24 hours in a bright and savory mix of 3 citrus juices, chipotle pepper, and lots of spices.
Ingredients For Citrus Carne Asada Marinade Recipe
1 Medium onion, thinly sliced
0.25 cup Soy sauce
0.25 cup Lime juice
0.25 cup Lemon juice
0.25 cup Orange juice
1 bunch Small cilantro, chopped, or to taste
2 tablespoon Chili powder
4 Cloves garlic, crushed
2 teaspoon Ground Cumin
1.5 teaspoon Dried oregano
1.5 teaspoon Crushed coriander seeds
1 teaspoon Hot pepper sauce
1 teaspoon Finely chopped chipotle pepper
1 teaspoon Ground black pepper
0.5 teaspoon White sugar
2 pound Flank Steak
Nutrition value
382
calories per serving
4 g Fat22 g Protein51 g Carbs21 g FiberOther
Current Totals
4 g Fat
22 g Protein
51 g Carbs
21 g Fiber
MacroNutrients
Carbs
51 g
Protein
22 g
Fiber
21 g
Fats
Fat
4 g
Vitamins & Minerals
Calcium
406 mg
Iron
12 mg
Vitamin A
5451 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
143 mcg
Vitamin B12
0 mcg
Vitamin C
121 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
208 mg
Manganese
5 mg
Phosphorus
162 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment