Chunky Crock Pot Chili Recipe

Recipe By The Spruce Eats

This chili is a combination of ground beef and stew beef, giving it fabulous texture and beefy flavor. The recipe calls for tomato soup with the beans and tomatoes but feel free to use a small can of tomato paste and a small can of tomato sauce to replace the condensed soup.

4.2
29 Rating - Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr Cook

ingredients serves

8
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Ingredients For Chunky Crock Pot Chili Recipe

Nutrition
value
247
calories per serving
17 g Fat24 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • 17 g Fat
  • 24 g Protein
  • < 1 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    24 g
  • Fiber
    1 g

Fats

  • Fat
    17 g

Vitamins & Minerals

  • Calcium
    14 mg
  • Iron
    3 mg
  • Vitamin A
    132 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    6 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    21 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    235 mg
  • Selenium
    14 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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