Chunky Broccoli Soup Recipe

Cooking Directions

• STEP 1.In a large pot, heat olive oil and saut�� onions and garlic until fragrant.
• STEP 2.Add carrots and broccoli and cook until slightly tender.
• STEP 3.Add vegetable broth and bring to a boil. Reduce heat and simmer until vegetables are fully cooked.
• STEP 4.Using an immersion blender, blend the soup until desired consistency is reached.
• STEP 5.Season with salt and pepper to taste. Serve hot and enjoy!

Cooking Tips

• For a creamier soup, add a splash of heavy cream or coconut milk.
• Garnish with grated cheese or croutons for added flavor and texture.
• Store leftovers in an airtight container in the refrigerator for up to 3 days.

Storage and Serving

• Serve the Chunky Broccoli Soup hot as a main course or as a side dish.
• Pair it with crusty bread or a salad for a complete meal.
• Reheat leftovers in a pot over medium heat until heated through.