Chorizo mussels are succulent, luscious, tender mussels in a savory butter, chorizo wine sauce. Its so good, its slurp-worthy. Crusty bread for sopping up broth is a must
4 Links spanish chorizo cooked, casings removed and crumbled
0.5 Red onion thinly sliced
0.5 Red onion thinly sliced
0.5 Green bell pepper thinly sliced
0.5 Red bell pepper thinly sliced
1 cup White wine or sparkling wine
1 teaspoon Fine sea salt
0.5 teaspoon Ground black pepper
Nutrition value
84
calories per serving
< 1 g Fat2 g Protein7 g Carbs5 g FiberOther
Current Totals
< 1 g Fat
2 g Protein
7 g Carbs
5 g Fiber
MacroNutrients
Carbs
7 g
Protein
2 g
Fiber
5 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
44 mg
Iron
2 mg
Vitamin A
385 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
2 mg
Phosphorus
32 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
