2 pound Black angus usda choice beef top sirloin steak
7 ounce Can pueblo lindo chipotle peppers in adobo sauce
1 Lime juiced
1 pinch Black peper
1 Onion, cut into large chunks
2 Green bell peppers, cut into large chunks
Skewers, for cooking
Nutrition value
424
calories per serving
12 g Fat66 g Protein5 g Carbs4 g FiberOther
Current Totals
12 g Fat
66 g Protein
5 g Carbs
4 g Fiber
MacroNutrients
Carbs
5 g
Protein
66 g
Fiber
4 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
45 mg
Iron
9 mg
Vitamin A
665 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
0 mg
Vitamin B9
128 mcg
Vitamin B12
5 mcg
Vitamin C
170 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
102 mg
Manganese
0 mg
Phosphorus
615 mg
Selenium
95 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
