Chipotle Chicken Stuffed Brown Sugar Roasted Acorn Squash Recipe
Recipe By HalfBaked Harvest
So good, the sweet brown sugar roasted squash mixed with the spicy chicken, the spinach and then couscous filling - so good! Then topped off with some sharp cheddar cheese and finished with browned butter bread crumbs!!
Ingredients For Chipotle Chicken Stuffed Brown Sugar Roasted Acorn Squash Recipe
2 acorn squash halved and seeded
2 tablespoon butter softened to room temp or melted
4 tablespoon Brown Sugar
0.25 teaspoon Salt
0.25 teaspoon pepper
0.5 pound boneless skinless chicken tenders or breast
0.25 cup olive oil
2 tablespoon Lime Juice
2 cloves garlic minced or grated
3 whole canned chipotle chilies adobo minced
2 tablespoon fresh cilantro chopped
1 teaspoon dried oregano
1 teaspoon cumin
2 teaspoon chili powder
0.25 teaspoon Cinnamon
0.25 teaspoon cayenne pepper
0.25 teaspoon Salt
0.25 teaspoon pepper
0.5 cup cooked couscous may sub rice or quinoa
1 cup fresh spinach chopped
1 cup sharp cheddar cheese shredded
0.5 cup panko bread crumbs
2 tablespoon Butter
Nutrition value
606
calories per serving
33 g Fat30 g Protein47 g Carbs6 g FiberOther
Current Totals
33 g Fat
30 g Protein
47 g Carbs
6 g Fiber
MacroNutrients
Carbs
47 g
Protein
30 g
Fiber
6 g
Fats
Fat
33 g
Vitamins & Minerals
Calcium
479 mg
Iron
5 mg
Vitamin A
1302 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
90 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
110 mg
Manganese
2 mg
Phosphorus
438 mg
Selenium
24 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
