Chinese Orange Chicken Recipe

Ingredients For Chinese Orange Chicken Recipe

• 1.5 pound Boneless, skinless chicken breasts, cut into 1 inch chunks
• 1 cup Plus 2 tablespoons cornstarch, divided
• 2 Large Eggs, Beaten
• 1 cup Vegetable oil
• 0.5 teaspoon Sesame Seeds
• 1 Green Onion, Thinly Sliced
• 1 cup Chicken Broth
• 0.5 cup Freshly squeezed orange juice
• 0.5 cup Sugar
• 0.33000000000000007 cup Distilled white vinegar
• 0.25 cup Soy sauce
• 2 Cloves Garlic, Minced
• 1 tablespoon Orange zest
• 1 teaspoon Sriracha, or more, to taste
• 0.25 teaspoon Ground ginger