Chili-Glazed Salmon Burgers Recipe

Ingredients For Chili-Glazed Salmon Burgers Recipe

• 2 pound Fresh or frozen skinless, boneless salmon fillets
• 1 Egg, lightly beaten
• 0.25 cup Thinly sliced green onions
• 0.5 teaspoon Salt
• 0.5 teaspoon Ground black pepper
• 0.6699999999999999 cup Mayonnaise
• 2 tablespoon Asian chili sauce
• 1 tablespoon Vegetable oil or canola oil
• 1 tablespoon Rice vinegar
• 1 tablespoon Soy sauce
• 1 teaspoon Sugar
• 1 teaspoon Toasted sesame oil
• 4 cup Shredded cabbage with carrot
• 0.25 cup Snipped fresh cilantro
• Vegetable oil or canola oil
• Asian sweet chili sauce
• 6 Sesame seed hamburger buns, split and toasted
• 1 cup Thinly sliced seedless cucumber