These chicken tikka masala baked wings are the perfect fusion between indian and american and are so perfect for a game day appetizer. Easy to make and perfectly succulent and juicy wings every time
Ingredients For Chicken Tikka Masala Baked Wings Recipe
2 pound chicken wingettes and drumettes
1 teaspoon Kosher salt
0.25 teaspoon Freshly ground black pepper
1 teaspoon Sweet curry powder
1 teaspoon Garam Masala
1 teaspoon Granulated sugar
0.5 cup Buttermilk
0.25 cup Greek yogurt
0.25 cup Canola oil
0.5 Medium Yellow Onion Finely Diced
2 Cloves garlic minced
1 tablespoon Butter
1 tablespoon Canola oil
2 teaspoon Ground Cumin
0.5 teaspoon Kosher salt
0.5 teaspoon Ground ginger
0.25 teaspoon Ground cinnamon
0.25 teaspoon Turmeric optional
0.25 teaspoon Cayenne pepper
5.5 teaspoon Garam Masala
1 teaspoon Paprika or sweet paprika
16 ounce tomato sauce
0.5 cup Heavy cream or half n half
2 teaspoon Granulated sugar
Garnish:chopped fresh cilantro or parsley optional
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
