Our lightened-up take on the comfort-food classic, this chicken stroganoff recipe is more versatile than you might think. The smoky, creamy sauce tastes like its been simmering on the stove for hoursa flavor you achieve in less than 30 minutes thanks to some smart short-cut ingredients, like a few tablespoons of store-bought barbeque sauce, dijon, and hot sauce. Serve the finished product over traditional egg noodles, or for a more modern version, try your favorite pasta, rice, or even thick-cut toast for a hearty dinner that recalls old-world russia, with a fraction of the work and calories. Hey, an extra dollop of sour cream cant hurt.
