Chicken Potpie Casserole Recipe

Recipe By Taste Of Home

I always have leftover chicken broth on hand and use it for many things, including this comforting and easy chicken pot pie casserole. You can bake your own biscuits, like I do, or buy them at the store. I like to bake extra biscuits to eat with butter and jam. Liliane Jahnke, Cypress, Texas.

4
14 Rating - Rate
Non Vegdiet
55minstotal
40minsPrep
15minsCook

ingredients serves

8
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Ingredients For Chicken Potpie Casserole Recipe

Nutrition
value
339
calories per serving
16 g Fat28 g Protein19 g Carbs16 g FiberOther

Current Totals

  • 16 g Fat
  • 28 g Protein
  • 19 g Carbs
  • 16 g Fiber

MacroNutrients

  • Carbs
    19 g
  • Protein
    28 g
  • Fiber
    16 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    114 mg
  • Iron
    5 mg
  • Vitamin A
    623 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    7 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    41 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    15 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    92 mg
  • Manganese
    1 mg
  • Phosphorus
    445 mg
  • Selenium
    22 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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