Ingredients For Chicken Pasta Salad With Pesto Recipe
2.25 cup Uncooked multicolored farfalle pasta
1.5 cup Cut up cooked chicken
0.25 cup Oil packed sun dried tomatoes, drained and chopped
0.25 inch 1 medium bell pepper, cut into strips
1 Small zucchini, thinly sliced
0.5 Small red onion, sliced
0.33000000000000007 cup Prepared pesto
Nutrition value
357
calories per serving
10 g Fat25 g Protein85 g Carbs5 g FiberOther
Current Totals
10 g Fat
25 g Protein
85 g Carbs
5 g Fiber
MacroNutrients
Carbs
85 g
Protein
25 g
Fiber
5 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
41 mg
Iron
3 mg
Vitamin A
276 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
19 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
87 mg
Manganese
0 mg
Phosphorus
326 mg
Selenium
11 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
