Chicken Mole Casserole Recipe

Ingredients For Chicken Mole Casserole Recipe

• 1 pound Boneless skinless chicken breasts, cut into 1/2 inch cubes
• 1 Medium green pepper, cut into strips
• 1 Small onion, chopped
• 1 tablespoon Butter
• 2 tablespoon Baking Cocoa
• 2 teaspoon Brown sugar
• 1 teaspoon Chili powder
• 0.5 teaspoon Ground Cumin
• 0.25 teaspoon Salt
• 0.25 teaspoon Ground coriander
• 0.25 teaspoon Cayenne pepper
• 2.5 cup Frozen corn, thawed
• 1 Jar chunky salsa
• 1 Tube large refrigerated flaky biscuits
• 2 teaspoon Butter, melted
• 0.75 teaspoon Cornmeal