Chicken Mazbi/Stone Grilled Chicken Recipe

A fluffy and a delicious rice that is originally from yemen and is loved and made all over the arab peninsula. As the name suggests, it is literally done on hot stones and the aromatic touch to this basically comes from this grilling. The spice powders used in this is called hawaij spicemix, which is made in large amounts and stored just as any other indian spices. However here i have given only a feasible amount that is used only once for this recipe. A best dish to be enjoyed on eid. A mild, flavourful and aromatic rice recipe that goes well with everyone who loves their food to be on a little milder side. Happy stone grilling!.