Make Chicken Gravy Recipe

You've roasted your chicken or turkey, left it to rest and now it's time to make the gravy. Why so many shy away from this is a surprise, buying it is expensive and more alarming, preprepared can often be laden with salt and other additives. So, why not make your own. It is easy and also you know exactly what is in there. Chicken gravy is the best gravy to serve alongside your roast bird as it is made from the juices of the bird plus a few other simple ingredients. The flavors of the roast and the gravy marry together beautifully. If you don't have any poultry stock in your freezer, don't panic, you can use a ready-made stock or a good quality stock cube, but as mentioned above, do check the sodium levels, they can sometimes, but not always be very high.