This recipe combines my two favorite foodspizza and chicken cordon bleu. I've made this for my family and the teachers at my school. Now my teachers ask me to make it for them for lunch! Justin Rippel, Colgate, Wisconsin.
10 inch Breaded chicken nuggets, thawed, cut into 1/2 pieces
1 cup Shredded Part Skim Mozzarella Cheese
Nutrition value
262
calories per serving
17 g Fat20 g Protein6 g Carbs< 1 g FiberOther
Current Totals
17 g Fat
20 g Protein
6 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
6 g
Protein
20 g
Fiber
0 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
245 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
49 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
0 mg
Phosphorus
258 mg
Selenium
21 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
