2 cup Romaine lettuce, rinsed and shredded, divided
5.5 cup Fajita veggies, divided
1 can Black beans, drained and rinsed, divided
1 cup Monterrey jack cheese, divided
2 cup Chipotle chicken, cubed and divided
1 cup Pico de gallo, divided
Sour cream, for topping
Guacamole, for topping
Nutrition value
600
calories per serving
9 g Fat20 g Protein106 g Carbs6 g FiberOther
Current Totals
9 g Fat
20 g Protein
106 g Carbs
6 g Fiber
MacroNutrients
Carbs
106 g
Protein
20 g
Fiber
6 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
69 mg
Iron
8 mg
Vitamin A
643 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
0 mg
Copper
1 mcg
Magnesium
126 mg
Manganese
2 mg
Phosphorus
325 mg
Selenium
12 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment