This black bean chicken taco recipe is sure to be a huge hit every time you make it. it's packed with black beans, chicken, corn and your favorite taco toppings
2 cup Cooked shredded chicken rotisserie works great
1 cup Black beans drained and rinsed
0.5 cup Corn kernels roasted if available
0.5 cup Prepared mild salsa
0.5 teaspoon Ground cumin
1 teaspoon Lime juice
6 Old el paso stand and stuff taco shells warmed in oven for a few minutes
1 cup Plain greek yogurt
1 cup Finally chopped cilantro
1 teaspoon Hot sauce
0.25 teaspoon Kosher salt
0.25 teaspoon Freshly ground black pepper
Nutrition value
161
calories per serving
8 g Fat12 g Protein9 g Carbs2 g FiberOther
Current Totals
8 g Fat
12 g Protein
9 g Carbs
2 g Fiber
MacroNutrients
Carbs
9 g
Protein
12 g
Fiber
2 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
112 mg
Iron
3 mg
Vitamin A
954 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
52 mg
Manganese
0 mg
Phosphorus
128 mg
Selenium
15 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
