Chicken Bellagio Recipe

Ingredients For Chicken Bellagio Recipe

• 2 tablespoon Olive oil
• 0.5 inch 4 boneless skinless chicken breasts, pounded out to about thick
• 0.5 teaspoon Kosher salt
• 0.25 teaspoon Freshly ground black pepper
• 0.25 cup Flour
• 1 Large egg, room temperature
• 1 tablespoon Water
• 0.5 cup Seasoned breadcrumbs
• 2 tablespoon Olive oil
• 2 tablespoon Chicken
• 2 tablespoon Butter
• 16 ounce Spaghetti noodles, cooked al dente
• 0.25 cup Butter
• 2 tablespoon Flour
• 1 cup Heavy cream
• 1 cup Parmesan cheese, grated
• As required Salt and pepper, to taste
• 1 cup Baby arugula
• 0.5 teaspoon Olive oil
• 1 pinch Kosher salt
• 1 pinch Freshly ground black pepper
• 1 teaspoon Lemon juice, freshly squeezed
• 1 tablespoon Parmesan cheese
• 1 teaspoon Parsley, chopped
• 4 Slices prosciutto, thinly sliced