Ingredients For Chicken With Bacon And Vinegar Sauce Recipe
2 Slices Of Bacon
1 pound Boneless, skinless chicken breast, thawed
As required Salt + pepper
3 Green onions, chopped
0.25 cup Apple cider vinegar
1.5 cup Chicken Stock
Nutrition value
956
calories per serving
47 g Fat99 g Protein33 g Carbs3 g FiberOther
Current Totals
47 g Fat
99 g Protein
33 g Carbs
3 g Fiber
MacroNutrients
Carbs
33 g
Protein
99 g
Fiber
3 g
Fats
Fat
47 g
Vitamins & Minerals
Calcium
117 mg
Iron
5 mg
Vitamin A
3 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
34 mg
Vitamin B6
3 mg
Vitamin B9
123 mcg
Vitamin B12
0 mcg
Vitamin C
29 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
134 mg
Manganese
0 mg
Phosphorus
920 mg
Selenium
87 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment