Chicken And Avocado Finger Sandwiches Recipe

Cooking Directions

• STEP 1.In a bowl, mix shredded chicken, mashed avocado, lemon juice, salt, and pepper.
• STEP 2.Spread the chicken and avocado mixture onto slices of whole wheat bread.
• STEP 3.Top with lettuce leaves and another slice of bread. Cut into finger-sized sandwiches.

Cooking Tips

• You can add some diced tomatoes or sliced cucumbers for extra freshness.
• To prevent the bread from getting soggy, you can lightly toast it before assembling the sandwiches.

Storage and Serving

• These finger sandwiches are best served fresh.
• If you need to make them ahead of time, store the chicken and avocado mixture separately and assemble the sandwiches just before serving.