Chicken And Spinach Pasta Bake Recipe

Ingredients For Chicken And Spinach Pasta Bake Recipe

• 16 ounce Rigatoni pasta
• 8 ounce Bag baby spinach
• 1.5 pound Boneless, skinless chicken breast, trimmed and cut into 1" cubes
• 3 tablespoon Olive oil
• 1 teaspoon Salt
• 0.25 teaspoon Pepper
• 0.25 teaspoon Garlic powder
• 0.25 teaspoon Onion powder
• 0.5 teaspoon Dried basil
• 0.5 teaspoon Dried oregano
• 0.5 Yellow onion, diced
• 2 tablespoon All purpose flour
• 2.5 cup Milk
• 8 ounce Package cream cheese, cut into pieces
• 0.75 cup Parmesan cheese, grated
• 0.25 teaspoon Garlic powder
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper
• 0.5 cup Mozzarella cheese, shredded