This colorful grilled chicken sandwich is a great main dish recipe year round. Grilled bread is spread with semisoft cheese and topped with roasted red sweet peppers and basil.
Ingredients For Chicken And Roasted Pepper Sandwiches Recipe
0.25 cup Olive oil
4 teaspoon Red wine vinegar
1 tablespoon Snipped fresh thyme
0.5 teaspoon Salt
0.25 teaspoon Crushed red pepper
4 Skinless, boneless chicken breast halves
1 inch 4 slices italian bread, bias cut
0.25 cup Semisoft cheese with herbs or semisoft goat cheese
1 cup Roasted red sweet peppers, cut into strips
0.5 cup Fresh basil, watercress, or baby spinach leaves
Nutrition value
288
calories per serving
21 g Fat8 g Protein17 g Carbs13 g FiberOther
Current Totals
21 g Fat
8 g Protein
17 g Carbs
13 g Fiber
MacroNutrients
Carbs
17 g
Protein
8 g
Fiber
13 g
Fats
Fat
21 g
Vitamins & Minerals
Calcium
198 mg
Iron
7 mg
Vitamin A
636 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
111 mg
Manganese
1 mg
Phosphorus
168 mg
Selenium
11 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment