Grilled Portobello Sandwich With Roasted Red Pepper And Mozzarella Recipe

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A gourmet grilled mushroom sandwich will have your burger-loving friends drooling with envy. Portobello mushroom caps, buffalo mozzarella cheese slices, roasted red pepper, grilled onions, basil, and fresh tomato top toasted buns.

3.9
14 Rating -
Rate
Non Vegdiet
55minstotal
40minsPrep
15minsCook
55m.total
40m.Prep
15m.Cook
Grilled Portobello Sandwich With Roasted Red Pepper And Mozzarella
plan
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ingredients serve

Ingredients for Grilled Portobello Sandwich With Roasted Red Pepper And Mozzarella Recipe

  • 1/4 Red Bell Pepper
  • As required Salt and black pepper
  • 0.13 cup Olive oil
  • 1 Portobello mushroom caps, cleaned
  • 1 Slices onion
  • 1 Kaiser rolls, split
  • 1 teaspoon Mayonnaise
  • 1/4 teaspoon Roasted garlic, mashed into a paste
  • 1 ounce Buffalo mozzarella, thinly sliced
  • 1 Slices Tomato
Nutrition
value
561
calories per serving
35 g Fat21 g Protein37 g Carbs44 g FiberOther

Current Totals

  • Fat
    35g
  • Protein
    21g
  • Carbs
    37g
  • Fiber
    44g

MacroNutrients

  • Carbs
    37g
  • Protein
    21g
  • Fiber
    44g

Fats

  • Fat
    35g

Vitamins & Minerals

  • Calcium
    67mg
  • Iron
    13mg
  • Vitamin A
    2497mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    1mg
  • Vitamin B9
    143mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    127mg
  • Vitamin E
    6mg
  • Copper
    3mcg
  • Magnesium
    238mg
  • Manganese
    1mg
  • Phosphorus
    669mg
  • Selenium
    8mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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