Chicken And Rice Casserole Recipe

Recipe By The Spruce Eats

This chicken and rice casserole is a meal in one dish, perfect for a busy family. It also makes a nice dish to take along to a dinner or potluck event. Serve this chicken casserole with a tossed salad or sliced tomatoes and warm rolls or biscuits for a fabulous busy day meal. We poached chicken breasts in a little chicken broth, but you could also use a rotisserie chicken to make this even quicker.

4.3
28 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook

ingredients serves

4
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Ingredients For Chicken And Rice Casserole Recipe

Nutrition
value
819
calories per serving
23 g Fat43 g Protein107 g Carbs8 g FiberOther

Current Totals

  • 23 g Fat
  • 43 g Protein
  • 107 g Carbs
  • 8 g Fiber

MacroNutrients

  • Carbs
    107 g
  • Protein
    43 g
  • Fiber
    8 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    366 mg
  • Iron
    8 mg
  • Vitamin A
    88 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    18 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    136 mg
  • Manganese
    1 mg
  • Phosphorus
    580 mg
  • Selenium
    33 mcg
  • Zinc
    5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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