A creamy and comforting soup recipe loaded with shredded chicken, potatoes, bacon, corn and flavorful spices. this one-pot chicken and corn chowder is.
3 piece Russet potatoes, peeled and cut into bite sized
2 cup Frozen corn
1.5 teaspoon Kosher salt
0.25 Ground black pepper, more
0.1200000000000001 teaspoon Ground nutmeg
1 cup Whole milk or 1/2 and 1/2, warmed
2 cup Rotisserie chicken, shredded
Nutrition value
359
calories per serving
15 g Fat31 g Protein23 g Carbs7 g FiberOther
Current Totals
15 g Fat
31 g Protein
23 g Carbs
7 g Fiber
MacroNutrients
Carbs
23 g
Protein
31 g
Fiber
7 g
Fats
Fat
15 g
Vitamins & Minerals
Calcium
148 mg
Iron
3 mg
Vitamin A
182 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
74 mcg
Vitamin B12
0 mcg
Vitamin C
61 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
0 mg
Phosphorus
282 mg
Selenium
26 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
