Chicken 65-Airfryer Recipe

Cooking Directions

• STEP 1.In a bowl, combine yogurt, ginger-garlic paste, red chili powder, turmeric powder, garam masala, lemon juice, and salt.
• STEP 2.Add chicken pieces to the marinade and mix well. Let it marinate for at least 1 hour or overnight in the refrigerator.
• STEP 3.Preheat the air fryer to 400掳F (200掳C).
• STEP 4.Place the marinated chicken pieces in the air fryer basket in a single layer.
• STEP 5.Air fry for 15-20 minutes, flipping the chicken halfway through, until golden and cooked through.
• STEP 6.Garnish with fresh cilantro and serve hot with mint chutney or rice.

Cooking Tips

• If you don't have an air fryer, you can also bake the chicken in a preheated oven at 400掳F (200掳C) for 25-30 minutes.
• For extra crispy chicken, spray the chicken pieces with cooking oil before air frying.

Storage and Serving

• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
• Reheat in the air fryer or oven until heated through.