Soft Pretzel Twists with Cheese Dipping Sauce Recipe

Ingredients For Soft Pretzel Twists with Cheese Dipping Sauce Recipe

• 0.5 cup Warm water
• 0.6699999999999999 cup Milk, warmed
• 1 tablespoon Vegetable oil
• 0.5 tablespoon Instant yeast
• 0.75 teaspoon Salt
• 3 cup 2 3/4 unbleached all purpose flour
• 4 cup Hot water + 1/2 cup baking soda for dipping
• 1 tablespoon 1 large egg + water
• Coarse kosher salt for sprinkling
• 3 tablespoon Butter, melted
• 0.5 cup Low sodium chicken broth
• 1 tablespoon Cornstarch
• 1.5 cup Shredded sharp cheddar cheese
• 1 cup Shredded monterey jack cheese
• dash Dash of paprika
• As required Salt to taste