Cherry Gazpacho Recipe

Name: Cherry Gazpacho Recipe
Yield: 4
Cuisine: Spanish

Recipe By Rachael Ray

4.8

14 Rating - Rate

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Ingredients For Cherry Gazpacho Recipe

5 Slices ciabatta
0.75 cup Evoo
1 pound Cherries pitted
2 Red bell peppers, seeded and chopped
2 No.s Jalape , seeded and chopped
6 Cloves Garlic
0.25 cup Red wine vinegar
0.5 Persian cucumber, quartered and sliced

Nutrition
value

510

calories per serving

34 g Fat11 g Protein37 g Carbs27 g FiberOther

Current Totals

34 g Fat
11 g Protein
37 g Carbs
27 g Fiber

MacroNutrients

Carbs
37 g
Protein
11 g
Fiber
27 g

Fats

Fat
34 g

Vitamins & Minerals

Calcium
130 mg
Iron
6 mg
Vitamin A
1191 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
48 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
206 mg
Manganese
4 mg
Phosphorus
245 mg
Selenium
14 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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