Scones are single-serve cake or quick bread mildly or moderately sweet. There can be a multitude of varieties in scones, sweet or savoury. These are just perfect for afternoon english tea tradition.
Ingredients For Cherry cranberry tea time scones Recipe
2 cup All Purpose Flour
2 teaspoon baking powder
0.25 teaspoon Salt
0.5 cup superfine sugar or 1/4 cup custard Apple pulp+1/4 cup fine sugar
5.3 tablespoon cold butter
0.6699999999999999 cup whipping/heavy cream
1 cup mix of dried cherries and cranberries
1 teaspoon vanilla extract or imitation vanilla
1 teaspoon almond extract
Melted butter for brushing
2 tablespoon Cream mixed with 1 tbsp brown sugar and 1/2 tsp cinnamon powder
Nutrition value
158
calories per serving
10 g Fat2 g Protein14 g Carbs2 g FiberOther
Current Totals
10 g Fat
2 g Protein
14 g Carbs
2 g Fiber
MacroNutrients
Carbs
14 g
Protein
2 g
Fiber
2 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
26 mg
Iron
0 mg
Vitamin A
61 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
9 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
36 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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