Cheesy Potato Skins Recipe

Name: Cheesy Potato Skins Recipe
Total time: 117 min
Yield: 8
Cuisine: American

Recipe By Simply Stacie

Topped with sour cream, tasty bacon and fresh green onions, this appetizer recipe is a crowd-pleasing classic.

4.4

11 Rating - Rate

Non Vegdiet

1hr 57minstotal

20minsPrep

1hr 37minsCook

ingredients serves

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Ingredients For Cheesy Potato Skins Recipe

4 Large baking potatoes, wrapped in foil
2 tablespoon Butter, melted
0.25 teaspoon A paprika
0.25 teaspoon A onion powder
0.25 teaspoon A garlic powder
1 cup Monterey jack cheese, shredded
3 Strips bacon, cooked and crumbled
0.5 cup A sour cream
6 Green onions, sliced

Nutrition
value

125

calories per serving

< 1 g Fat4 g Protein25 g Carbs5 g FiberOther

Current Totals

< 1 g Fat
4 g Protein
25 g Carbs
5 g Fiber

MacroNutrients

Carbs
25 g
Protein
4 g
Fiber
5 g

Fats

Fat
0 g

Vitamins & Minerals

Calcium
44 mg
Iron
1 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
38 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
88 mg
Selenium
2 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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