Cheesy Mashed Potato Cups Recipe

Name: Cheesy Mashed Potato Cups Recipe
Total time: 30 min
Yield: 2
Cuisine: Indian

Recipe By Taste Of Home

I double this mashed potato recipe for an extra batch to freeze. It’s a nice alternative to the standard potatoes or rice. Jill Hancock, Nashua, New Hampshire.

4.7

17 Rating - Rate

Vegdiet

30minstotal

15minsPrep

15minsCook

ingredients serves

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Ingredients For Cheesy Mashed Potato Cups Recipe

3.5 pound Cubed peeled potatoes
0.5 cup 2 milk
0.25 cup Butter
1 teaspoon Salt
0.125 teaspoon Pepper
1.333333333333333 cup Plus 2 tablespoons shredded colby monterey jack cheese, divided
2 teaspoon Dried Parsley Flakes

Nutrition
value

591

calories per serving

6 g Fat17 g Protein112 g Carbs24 g FiberOther

Current Totals

6 g Fat
17 g Protein
112 g Carbs
24 g Fiber

MacroNutrients

Carbs
112 g
Protein
17 g
Fiber
24 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
224 mg
Iron
5 mg
Vitamin A
125 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
11 mg
Vitamin B6
1 mg
Vitamin B9
166 mcg
Vitamin B12
0 mcg
Vitamin C
238 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
225 mg
Manganese
2 mg
Phosphorus
409 mg
Selenium
6 mcg
Zinc
4 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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