Cheddar Cheese Mashed Potatoes Recipe

Name: Cheddar Cheese Mashed Potatoes Recipe
Total time: 45 min
Yield: 12
Cuisine: American

Recipe By Taste Of Home

A sweet potato added to the usual Yukon golds gives these cheesy potatoes a slightly sweet flavor and nice rich color. No one will believe they’re lighter. —Connie Boll, Chilton, Wisconsin.

3.6

25 Rating -

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Vegdiet

45minstotal

35minsPrep

10minsCook

45m.total

35m.Prep

10m.Cook

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Ingredients for Cheddar Cheese Mashed Potatoes Recipe

0.31 pound Yukon gold potatoes, peeled and cubed
0.08 Large sweet potato, peeled and cubed
1/2 Garlic cloves, halved
0.08 cup Reduced fat sour cream
0.08 teaspoon Minced fresh thyme or 1/4 dried thyme
0.13 teaspoon Salt
1/25 teaspoon Pepper
0.17 cup Shredded reduced fat cheddar cheese, divided

Nutrition
value

203

calories per serving

8 g Fat9 g Protein23 g Carbs4 g FiberOther

Current Totals

Fat
8g
Protein
9g
Carbs
23g
Fiber
4g

MacroNutrients

Carbs
23g
Protein
9g
Fiber
4g

Fats

Fat
8g

Vitamins & Minerals

Calcium
279mg
Iron
1mg
Vitamin A
725mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
40mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
1mg
Phosphorus
227mg
Selenium
5mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home