Enjoy this cheesy mexican lasagna thats made with sausage, beef and beans a hearty dinner. Use 2 cups thawed make-ahead seasoned ground beef and sausage to save time in the kitchen.
2 cup Shredded monterey jack or pepper jack cheese
1 Medium tomato, chopped
4 Medium green onions, chopped
1 Medium avocado, chopped
Sour cream, if desired
Fresh cilantro leaves, if desired
Nutrition value
247
calories per serving
13 g Fat20 g Protein13 g Carbs5 g FiberOther
Current Totals
13 g Fat
20 g Protein
13 g Carbs
5 g Fiber
MacroNutrients
Carbs
13 g
Protein
20 g
Fiber
5 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
381 mg
Iron
1 mg
Vitamin A
226 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
328 mg
Selenium
12 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
