Cheesy Mexican Bake Recipe

Name: Cheesy Mexican Bake Recipe
Total time: 35 min
Yield: 8
Cuisine: Mexican

Recipe By Betty Crocker

Enjoy this cheesy mexican lasagna thats made with sausage, beef and beans a hearty dinner. Use 2 cups thawed make-ahead seasoned ground beef and sausage to save time in the kitchen.

4.5

29 Rating - Rate

Non Vegdiet

35minstotal

ingredients serves

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Ingredients For Cheesy Mexican Bake Recipe

0.5 pound Bulk spicy pork sausage
0.5 pound Ground beef round
1 can Ranch style pinto beans, drained
1 can Diced tomatoes with green chiles, drained
1 teaspoon Garlic powder
1 teaspoon Ground cumin
0.5 teaspoon Salt
0.5 teaspoon Pepper
1 can Condensed cream of celery soup
1 can Condensed cream of mushroom soup
1 can Old el pasotm enchilada sauce
9 Soft corn tortillas
2 cup Shredded sharp cheddar cheese
2 cup Shredded monterey jack or pepper jack cheese
1 Medium tomato, chopped
4 Medium green onions, chopped
1 Medium avocado, chopped
Sour cream, if desired
Fresh cilantro leaves, if desired

Nutrition
value

247

calories per serving

13 g Fat20 g Protein13 g Carbs5 g FiberOther

Current Totals

13 g Fat
20 g Protein
13 g Carbs
5 g Fiber

MacroNutrients

Carbs
13 g
Protein
20 g
Fiber
5 g

Fats

Fat
13 g

Vitamins & Minerals

Calcium
381 mg
Iron
1 mg
Vitamin A
226 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
328 mg
Selenium
12 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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