Cheese Chicken Pan Kulcha Recipe

Name: Cheese Chicken Pan Kulcha Recipe
Total time: 90 min
Yield: 4
Cuisine: Bengali

Recipe By Better Butter

This kulcha is soft in inside and crisp at out side. Each anad every bites gets awsome taste of cheese and chicken. Its remains high in protein.

4.7

28 Rating - Rate

Non Vegdiet

1hr 30minstotal

1hr Prep

30minsCook

ingredients serves

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Ingredients For Cheese Chicken Pan Kulcha Recipe

1.5 cup chicken mince minced
2 cup Refined flour
As required Salt
0.25 teaspoon Soda bIcarbonate
2 tablespoon Milk
1 tablespoon Yogurt
1 tablespoon garlic crushed
1 tablespoon ginger crushed
1 Chopped onion medium size
1 tablespoon Green chilli chopped
4 tablespoon coriander leaves chopped
1 tablespoon Spread cheese
8 tablespoon Refined oil
1 teaspoon Butter

Nutrition
value

394

calories per serving

37 g Fat13 g Protein4 g Carbs3 g FiberOther

Current Totals

37 g Fat
13 g Protein
4 g Carbs
3 g Fiber

MacroNutrients

Carbs
4 g
Protein
13 g
Fiber
3 g

Fats

Fat
37 g

Vitamins & Minerals

Calcium
73 mg
Iron
3 mg
Vitamin A
783 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
41 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
151 mg
Selenium
14 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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