Cheddar Twice-Baked Potatoes Recipe

Name: Cheddar Twice-baked Potatoes Recipe
Total time: 15 min
Yield: 6
Cuisine: American

Recipe By Taste Of Home

Our family rarely have her steak without these easy-to-fix potatoes. They're creamy and full of bacon, cheese and onion flavor. —Heather Ahrens Columbus, Ohio.

3.8

17 Rating - Rate

Non Vegdiet

15minstotal

1hr Prep

15minsCook

ingredients serves

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Ingredients For Cheddar Twice-Baked Potatoes Recipe

6 Large baking potatoes
8 tablespoon Butter, divided
0.25 pound Sliced bacon, diced
1 Medium onion, finely chopped
0.5 cup 2 milk
1 Large egg
0.5 teaspoon Salt
0.125 teaspoon White Pepper
1 cup Shredded Cheddar Cheese

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Nutrition
value

219

calories per serving

7 g Fat12 g Protein24 g Carbs6 g FiberOther

Current Totals

7 g Fat
12 g Protein
24 g Carbs
6 g Fiber

MacroNutrients

Carbs
24 g
Protein
12 g
Fiber
6 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
291 mg
Iron
2 mg
Vitamin A
236 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
50 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
260 mg
Selenium
11 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.