Asian Noodle Soup Recipe

Ingredients For Asian Noodle Soup Recipe

• 8 ounce Dried rice noodles
• 2 tablespoon Olive Oil, Divided
• 1 pound Boneless, skinless chicken thighs, cut into 1 inch chunks
• Kosher Salt And Freshly Ground Black Pepper
• 3 Cloves Garlic, Minced
• 1 tablespoon Freshly grated ginger
• 6 cup Chicken Stock
• 2 tablespoon Hoisin Sauce
• 1 tablespoon Fish sauce
• 1 Onion, Thinly Sliced
• 2 cup Bean Sprouts
• 0.5 cup Fresh cilantro leaves
• 0.5 cup Fresh mint leaves
• 1 Jalapeno, Thinly Sliced