Ingredients For Cedar Plank Salmon With Watermelon Feta Salsa. Recipe
1 large cedar plank
orange juice or water for soaking
1 pound whole salmon fillet about 2 , skin removed
2 tablespoon dark brown sugar
1 tablespoon Paprika
0.5 teaspoon cayenne more or less adjust to your taste
0.5 teaspoon garlic powder
0.5 teaspoon dried thyme
0.5 teaspoon salt + pepper
olive oil for rubbing
0.5 cup a small seedless watermelon diced
1 cup fresh diced mango or pineapple
1 jalapeno seeded if desired + chopped
0.25 cup fresh cilantro chopped
2 juice of limes
1 tablespoon honey
4 ounce feta cheese crumbled
Nutrition value
370
calories per serving
18 g Fat31 g Protein22 g Carbs4 g FiberOther
Current Totals
18 g Fat
31 g Protein
22 g Carbs
4 g Fiber
MacroNutrients
Carbs
22 g
Protein
31 g
Fiber
4 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
260 mg
Iron
6 mg
Vitamin A
476 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
170 mg
Vitamin B9
1341 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
0 mg
Phosphorus
395 mg
Selenium
50 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment