Ingredients For Cathy's Peanut Butter Fudge Recipe
2 cup Packed brown sugar
1 tablespoon Butter
0.5 cup Milk
1 teaspoon Cornstarch
1 tablespoon Water
1 teaspoon Vanilla extract
Nutrition value
2177
calories per serving
103 g Fat22 g Protein292 g Carbs9 g FiberOther
Current Totals
103 g Fat
22 g Protein
292 g Carbs
9 g Fiber
MacroNutrients
Carbs
292 g
Protein
22 g
Fiber
9 g
Fats
Fat
103 g
Vitamins & Minerals
Calcium
240 mg
Iron
10 mg
Vitamin A
16 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
166 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
7 mg
Copper
2 mcg
Magnesium
71 mg
Manganese
0 mg
Phosphorus
418 mg
Selenium
39 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
