Cashew Cream Fruit Tart Recipe

Name: Cashew Cream Fruit Tart Recipe
Yield: 1
Cuisine: French

Recipe By Honest Cooking

A nutty cashew cream fills this beautiful dairy and gluten free tart topped with stunning fresh fruit. A delicious dessert for all of your guests.

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Ingredients For Cashew Cream Fruit Tart Recipe

1 cup 1 to 1 gluten free flour
0.5 cup Cashew meal
3 tablespoon Coconut oil
2 tablespoon Cashew butter
1 tablespoon Maple syrup
pinch Salt
5 tablespoon Unsweetened vanilla cashew milk (here we used so delicious
1.5 cup Unsweetened cashew milk
2 tablespoon Maple syrup
3 tablespoon Corn starch
1 teaspoon Natural vanilla extract
3 tablespoon Cashew butter
0.5 cup Vegan chocolate chips
1 teaspoon Coconut oil

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Nutrition
value

3272

calories per serving

239 g Fat91 g Protein190 g Carbs28 g FiberOther

Current Totals

239 g Fat
91 g Protein
190 g Carbs
28 g Fiber

MacroNutrients

Carbs
190 g
Protein
91 g
Fiber
28 g

Fats

Fat
239 g

Vitamins & Minerals

Calcium
218 mg
Iron
31 mg
Vitamin A
185 mcg
Vitamin B1
3 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
1 mg
Vitamin B9
169 mcg
Vitamin B12
1 mcg
Vitamin C
5 mg
Vitamin E
7 mg
Copper
10 mcg
Magnesium
1423 mg
Manganese
8 mg
Phosphorus
2480 mg
Selenium
75 mcg
Zinc
25 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.