Carrot And Caraway Dip Recipe

Name: Carrot And Caraway Dip Recipe
Total time: 20 min
Yield: 6
Cuisine: Turkish

Recipe By Slurrp

Carrot and Caraway Dip is a flavorful and healthy dip that is perfect for parties or as a snack. This dip is made from roasted carrots, garlic, lemon juice, and caraway seeds. The carrots are roasted until tender and caramelized, which brings out their natural sweetness. The roasted carrots are then blended with the other ingredients until smooth and creamy. The caraway seeds add a unique and aromatic flavor to the dip. Serve this dip with fresh vegetables, pita bread, or crackers for a delicious and nutritious appetizer.

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20minstotal

10minsPrep

10minsCook

ingredients serves

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Ingredients For Carrot And Caraway Dip Recipe

4 Large Carrots, Peeled And Chopped
2 cloves Cloves Garlic
2 tablespoon Lemon Juice
1 teaspoon Caraway Seeds, Plus Extra For Garnish
2 tablespoon Olive Oil
As required Salt And Pepper To Taste

Directions : Carrot And Caraway Dip Recipe

Cooking Directions

STEP 1.Preheat the oven to 400°F (200°C).
STEP 2.Peel and chop the carrots into small pieces.
STEP 3.Place the chopped carrots on a baking sheet and drizzle with olive oil. Season with salt and pepper.
STEP 4.Roast the carrots in the preheated oven for 25-30 minutes, or until tender and caramelized.
STEP 5.In a blender or food processor, combine the roasted carrots, garlic, lemon juice, caraway seeds, and olive oil. Blend until smooth and creamy.
STEP 6.Season with additional salt and pepper, if desired.
STEP 7.Transfer the dip to a serving bowl and garnish with a sprinkle of caraway seeds.
STEP 8.Serve with fresh vegetables, pita bread, or crackers.

Storage and Serving

Store any leftovers in an airtight container in the refrigerator for up to 5 days.
Allow the dip to come to room temperature before serving.
Serve the Carrot and Caraway Dip as an appetizer or snack.

Nutrition
value

193

calories per serving

14 g Fat6 g Protein11 g Carbs6 g FiberOther

Current Totals

14 g Fat
6 g Protein
11 g Carbs
6 g Fiber

MacroNutrients

Carbs
11 g
Protein
6 g
Fiber
6 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
62 mg
Iron
2 mg
Vitamin A
3157 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
36 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
42 mg
Manganese
0 mg
Phosphorus
95 mg
Selenium
0 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.