Carnitas De Res Recipe

Recipe By Slurrp

Carnitas De Res is a traditional Mexican dish made with tender beef that is slow-cooked until it is melt-in-your-mouth tender. The beef is seasoned with a blend of spices and then cooked until it is crispy on the outside and juicy on the inside. This dish is perfect for tacos, burritos, or simply served with rice and beans.

3.6
23 Rating - Rate
Non Vegdiet
45minstotal
45minsPrep
Cook

ingredients serves

Ingredients For Carnitas De Res Recipe

Directions : Carnitas De Res Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
649
calories per serving
11 g Fat20 g Protein112 g Carbs9 g FiberOther

Current Totals

  • 11 g Fat
  • 20 g Protein
  • 112 g Carbs
  • 9 g Fiber

MacroNutrients

  • Carbs
    112 g
  • Protein
    20 g
  • Fiber
    9 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    63 mg
  • Iron
    8 mg
  • Vitamin A
    571 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    50 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    66 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    131 mg
  • Manganese
    2 mg
  • Phosphorus
    269 mg
  • Selenium
    8 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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