Carnitas Recipe
Recipe By Downshiftology
Carnitas is juicy and tender shredded pork with crispy, flavorful edges. It's a staple in mexican cuisine and easy to make at home
4.3
12 Rating -
Rate
Non Vegdiet
8hr 10minstotal
10minsPrep
8hr Cook
8hr 10m.total
10m.Prep
8hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Carnitas Recipe
- 1/2 pound Boneless pork shoulder or butt
- 0.13 tablespoon Dried oregano
- 0.13 tablespoon Ground Cumin
- 1/4 teaspoon Chili powder
- 0.13 teaspoon Salt
- 0.06 teaspoon Black pepper
- 0.13 Yellow Onion, Diced
- 1/2 Garlic Cloves, Minced
- 0.13 Jalapeno, deseeded and finely diced
Nutrition
value
value
559
calories per serving
43 g Fat41 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat43g
- Protein41g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein41g
- Fiber3g
Fats
- Fat43g
Vitamins & Minerals
- Calcium81mg
- Iron4mg
- Vitamin A135mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C6mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium64mg
- Manganese1mg
- Phosphorus373mg
- Selenium31mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Downshiftology