Pita bread makes a no-fuss crust for a vegetarian grilled pizza of onion, tomato, and cheese. Sourdough or gluten-free pita bread also work well for this grilled pizza recipe.
1 cup 1 large tomato, quartered and sliced cherry tomatoes
0.75 cup Shredded reduced fat mozzarella cheese
0.25 cup Finely shredded romano cheese
0.25 cup Small fresh basil leaves or shredded fresh basil
Nutrition value
237
calories per serving
13 g Fat10 g Protein19 g Carbs4 g FiberOther
Current Totals
13 g Fat
10 g Protein
19 g Carbs
4 g Fiber
MacroNutrients
Carbs
19 g
Protein
10 g
Fiber
4 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
237 mg
Iron
2 mg
Vitamin A
626 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
76 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
1 mg
Phosphorus
168 mg
Selenium
16 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment