A new jersey classic, caramelized onion patty melts are a combination of juicy burgers and gooey grilled cheese sandwiches. Two slices of rye bread bookend provolone cheese, sweet and savory caramelized onions, and a quarter pound burger patty.
Ingredients For Caramelized Onion Patty Melt Recipe
6 tablespoon Butter, divided
1 Large vadalia onion, thinly sliced
Salt
Pepper
1 pound Ground Beef
2 tablespoon Ketchup
2 tablespoon Worcestershire sauce
0.5 cup Finely Chopped Onion
1 piece Slice of bread, torn in small
0.25 cup Milk
8 Slices Rye Bread
Nutrition value
278
calories per serving
18 g Fat26 g Protein3 g Carbs5 g FiberOther
Current Totals
18 g Fat
26 g Protein
3 g Carbs
5 g Fiber
MacroNutrients
Carbs
3 g
Protein
26 g
Fiber
5 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
57 mg
Iron
4 mg
Vitamin A
393 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
47 mcg
Vitamin B12
0 mcg
Vitamin C
18 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
72 mg
Manganese
0 mg
Phosphorus
272 mg
Selenium
18 mcg
Zinc
6 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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