Canadian Bacon Potato Skins Recipe

Recipe By Taste Of Home

Whether you're looking for a fun appetizer or a tasty side dish, these potato skins are sure to fill the bill! Mary Plummer of DeSoto, Kansas tops potato shells with Canadian bacon, chopped tomato and reduced-fat cheese.

4.2
11 Rating - Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

8
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Ingredients For Canadian Bacon Potato Skins Recipe

Nutrition
value
168
calories per serving
7 g Fat10 g Protein16 g Carbs2 g FiberOther

Current Totals

  • 7 g Fat
  • 10 g Protein
  • 16 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    16 g
  • Protein
    10 g
  • Fiber
    2 g

Fats

  • Fat
    7 g

Vitamins & Minerals

  • Calcium
    200 mg
  • Iron
    1 mg
  • Vitamin A
    236 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    27 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    36 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    40 mg
  • Manganese
    0 mg
  • Phosphorus
    201 mg
  • Selenium
    8 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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