Cheesy Tater Tots & Canadian Bacon Recipe

Recipe By Slurrp

Cheesy tater tots and Canadian bacon is a delicious and indulgent dish that is perfect for breakfast or brunch. The crispy tater tots are topped with melted cheese and savory Canadian bacon, creating a mouthwatering combination of flavors. This dish is easy to make and can be enjoyed by the whole family. Serve the cheesy tater tots and Canadian bacon with a side of eggs for a complete meal.

3.8
17 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Cheesy Tater Tots & Canadian Bacon
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ingredients serve

Ingredients for Cheesy Tater Tots & Canadian Bacon Recipe

  • 0.13 Bag Of Frozen Tater Tots
  • 0.13 cup Shredded Cheese
  • 1/2 Slices Canadian Bacon

Directions: Cheesy Tater Tots & Canadian Bacon Recipe

Cooking Directions

  • STEP 1.Preheat the oven and bake the tater tots according to the package instructions.
  • STEP 2.Remove the tater tots from the oven and sprinkle them with shredded cheese.
  • STEP 3.Place a slice of Canadian bacon on top of each tater tot and return them to the oven until the cheese is melted and bubbly.
  • STEP 4.Serve the cheesy tater tots and Canadian bacon hot with a side of eggs.

Cooking Tips

  • You can use any type of cheese you prefer, such as cheddar, mozzarella, or pepper jack.
  • For extra flavor, sprinkle the tater tots with chopped green onions or crispy bacon bits before baking.
  • If you don't have Canadian bacon, you can substitute it with regular bacon or ham.

Storage and Serving

  • Store any leftover cheesy tater tots in an airtight container in the refrigerator.
  • Reheat the tater tots in the oven or microwave before serving.
  • Serve the cheesy tater tots and Canadian bacon with a side of ketchup or hot sauce for dipping.
Nutrition
value
139
calories per serving
5 g Fat15 g Protein7 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    15g
  • Carbs
    7g
  • Fiber
    1g

MacroNutrients

  • Carbs
    7g
  • Protein
    15g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    181mg
  • Iron
    2mg
  • Vitamin A
    197mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    228mg
  • Selenium
    25mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp